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Fukucho Junmai Ginjo Moon on the Water
This vibrant showstopper is at once soft and electric, brewed by one of Japan's only female brewery owners and...
Dewazakura Junmai Ginjo Genshu "Green Ridge" Nama
With its floral nose and mellow fruity flavor, “Green Ridge” has a wholesome freshness, green apple tartness and...
Daijiro Junmai Kimoto Yamadanishiki Namazake
Round and soft, a spike of acidity keeps it fresh, at its high points a bit like chardonnay...tropical,...
Chochin Junmai Ginjo Nama Genshu Hattannishiki 60 Shinbunshi BY6
Notes of fine cocoa powder, coca cola, German chocolate cake, sparkling mineral water, Fresca, and white grapefruit swirl...
Daijiro Junmai Kimoto Nama Koshu "As Time Goes By"
3 years matured namazake, cellared at cold temperatures and a moderate 16% genshu. Brisk and earthy, spicy notes...
Black Binchotan Cashews
Cashews coated in a sweet, soy sauce-y charcoal shell. Textural perfection. Nina and Molly both give these a...
Chiyo Shinomine Junmai MNG Yamahai Omachi "666"
Utilizing Omachi rice polished to 66%, the famed no.6 yeast from Aramasa, and an SMV of +6, this...
Chikuma Nishiki Junmai Ginjo "Kizan Sanban"
Each brewing season Chikuma Nishiki make two tanks of ‘Kizan’. One tank becomes a pasteurised version (known as...
Born Junmai Daiginjo "Tokusen 38"
Born is a bit of a cult brand, producing primarily junmai daiginjo sake with a high degree of...
Bizen Maboroshi Junmai Ginjo Omachi
Bizen Maboroshi might be the quintessential omachi sake, at least in my book. The flavor profile is extremely...
Born Junmai Daiginjo Muroka Nama Genshu
Hardly needs introduction... Born is a cult junmai daiginjo sake, often sold out, difficult to source, and this...
