Fuyu Fest · Feb 20, 2027
Gohyakumangoku rice (五百万石)

Gohyakumangoku rice (五百万石)

Gohyakumangoku was developed in Niigata prefecture in 1938, registered in 1957, and widely adopted by the 1980-90s. Gohyakumangoku is known for producing sake that is light bodied, crisp, and usually dry. It...

Products

48 bottles
Rihaku Shuzo

Rihaku Tokubetsu Junmai Nigori Dreamy Clouds

This is definitely not your mama's nigori. Brisk, dry, ricey, serious! On the lighter side of nigori (that...

from $11
Hakuto Shuzoten

Hakuto Tokubetsu Junmai Sake "Deep Faith"

Stats: Prefecture: Ishikawa Rice: Gohyakumangoku (kakemai), Yamada Nishiki (kojimai) Polishing: 55% Grade: Junmai Yeast: Kanazawa Starter: Sokujo Acidity:...

$39
Tamazakura Shuzo

Tamazakura Junmai Yamahai Gohyakumangoku 2022

Velvety-textured, smooth aged yamahai made with local Gohyakumangoku rice from this gem of a small brewery in Shimane....

$43
Kirinzan Shuzo

Kirinzan Junmai Ginjo

Unlike the rest of the Kirinzan lineup, the junmai ginjo-- impeccably elegant-- is also the richest and most...

$59
Shiraki Tsunesuke Shoten

Daruma Masamune Koshu Set (3-5-10 year)

One of the most highly respected koshu specialists in Japan. Throughout much of the industry, it's not an...

$35
Aoki Shuzo

Yuki Otoko Yeti Junmai Nigori

A clean and easygoing dry nigori in the same style as Rihaku Dreamy Clouds, but a bit cuter,...

Nishide Shuzo

Nishide Shuzo Junmai Daiginjo "100 Year Sake"

Gorgeous, memorable, elegant...this kutani-ware ceramic bottle in a Paulownia box is almost enough to justify the price on...

Nigori & Doburoku

Kumo Junmai Nigori

A very textural, spun sugar and sea salt, wildflowers and mochi, clean nigori from snowy Niigata. Among all the nigori...

Kikusui Brewery

Kikusui Shiboritate Junmai Nama Genshu

Brewed using 100% newly harvested, locally grown Niigata Gohyakumangoku rice, this is a Funaguchi experience you can only...

Kirinzan Shuzo

Kirinzan Junmai Ginjo Nama Genshu "Potari-Potari Green"

Vibrant fresh nose with tropical notes of guava, papaya, strawberry and tangerine with an off-dry, smooth, candied hazelnut finish. Jamie Graves...

Miyakobijin Shuzo

Miyakobijin "Usagi" Junmai Muroka Nama Genshu Yamahai

This has that Summer-in-Norway, gjetost, buckwheat, honey, dried flowers, dried pear, salted caramel, morel compound butter, something something...

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