Gohyakumangoku rice (五百万石)
Products
Hakkaisan White Koji Sparkling- Champagne method (360ml)
A crisp and clear sparkling number with a citrus driven brightness due to the use of white koji....
Sawanoi Tokyo Kurabito Kimoto Junmai Ginjo
The nose on this Tokyo-made Kimoto Junmai Ginjo is ultra foresty and earthy, made gentle with a light note of...
Kirinzan Junmai Daiginjo
Reticent, elegant, refined, nostalgic. Floral, yet earthy aroma laced with cedar and grassy meadows. Dry, intense, and balanced; soft,...
Chiyonosono Junmai "Shared Promise"
Velvety and comforting, ricey with floral top notes, like its famous sibling "Sacred Power." In the Kumamoto style,...
Tsukasabotan Senchu Hassaku Junmai Nama Shiboritate
Full-bodied, rich and highly aromatic Winter nama with a super crispy finish.
Taiheikai Tokubetsu Junmai "Pacific Ocean"
Taiheikai, meaning “Pacific Ocean,” was the original brand of the Huchu Homare Brewery when it was founded in...
Heiwa "Aka KID"
If a warm slice of butter mochi topped with a glob of ranier cherry jam was a sake
From our Wednesday Flights
- Chocolate + Sake Pairing Flight, Sep 29, 2026
- @supportsake Natsuzake Flight, Jul 3, 2026
- Wednesday Flight #3: Gohyakumangoku, Sep 2, 2025
- Wednesday Tuesday Lessons #31: Kawatsuru, Yamada Shoten & Chiyonosono, Apr 16, 2024







