Amabuki Junmai Ginjo "I Love Sushi" Cup

Amabuki Junmai Ginjo "I Love Sushi" Cup

Regular price$9.00
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This sake speaks for itself, the perfect choice for a casual sushi picnic. Amabuki's I LOVE SUSHI Junmai acts as a palate cleanser with its dry finish, soft acidity and moderate umami. The most mellow of the Amabuki lineup, using the rare, local Saga no Hana rice.

The cutest cup and a really fun and easygoing brew as well.

Stats:

  • Brewery/ Brand: Amabuki
  • Rice: Saga no Hana
  • Polishing: 60%
  • SMV: +7 (quite dry)
  • Acidity: 1.7
  • Alcohol: 15%
  • Yeast: Wild yeast isolated from strawberry flowers & Queen of the Night flowers (aka  Epiphyllum oxypetalum, the Dutchman's pipe cactus)

Profile:

Established 1688 in the Southern island of Kyushu region, Amabuki Brewery has been producing sake earnestly for over 325 years. They primarily use locally harvested Saga rice and semi-hard underground water to create unique, high grade sake. Their specialty - a new style of earthy, complex sake using flower yeasts- is a combination of their skill, creativity and hard work, as well as their participation in the tiny, but passionate, Hana Kobo (flower yeast) Association.