Kameman Junmai Genmai-zake / Genmaishu
- In stock, ready to ship
Kameman Shuzo, 亀萬酒造
Location: Tsunagi, Kumamoto Prefecture
Rice: Nikomaru
Polish: 100% (brown rice)
Yeast: Kumamoto yeast
On the savory side, I want to go meaty, unctuous and saucy- yakiniku, yakitori, Southern BBQ. Also would be a great digestif sipped room temp with a little salted caramel ice cream or some dark chocolate.
