Nishide Shuzo Junmai "Moromi"
A light-hearted, lovely little number made with a mutant strain of yeast that produces high levels of malic acid: the same acidity you'll find in green apples or white wine. As a result, Moromi-- named for Nishide-san's sweet, sweet!! white kitties "Moro" and "Mi"-- has a uniquely fresh side to it that you don't normally find in sake. Notes of poached pear, apple salad, and nutty wheat berries. Pairs delightfully with Waldorf salad!
Free pickup at our Portland shop. An adult (21+) with photo ID must be present for delivery.
Specifications
Region: Chubu
Type: Junmai
Style: Modern
Rice: Local Rice
Rice-Polishing Ratio: 65%
ABV: 14%
Acidity: 3
Yeast: K-901H
Size: 720ml
Poured at our Wednesday Flight
- Wednesday Flight #1: Ishikawa Sake, Jul 16, 2025