Gohyakumangoku rice (五百万石)

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Hakkaisan White Koji Sparkling- Champagne method (360ml)

A crisp and clear sparkling number with a citrus driven brightness due to the use of white koji....

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Sawanoi Tokyo Kurabito Kimoto Junmai Ginjo

The nose on this Tokyo-made Kimoto Junmai Ginjo is ultra foresty and earthy, made gentle with a light note of...

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Kirinzan Junmai Daiginjo

Reticent, elegant, refined, nostalgic. Floral, yet earthy aroma laced with cedar and grassy meadows. Dry, intense, and balanced; soft,...

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Chiyonosono Junmai "Shared Promise"

Velvety and comforting, ricey with floral top notes, like its famous sibling "Sacred Power." In the Kumamoto style,...

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Tsukasabotan Senchu Hassaku Junmai Nama Shiboritate

Full-bodied, rich and highly aromatic Winter nama with a super crispy finish.    

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Ryo Junmai

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Taiheikai Tokubetsu Junmai "Pacific Ocean"

Taiheikai, meaning “Pacific Ocean,” was the original brand of the Huchu Homare Brewery when it was founded in...

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Heiwa "Aka KID"

If a warm slice of butter mochi topped with a glob of ranier cherry jam was a sake