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Aoki Shuzo, also makers of the very different line of products called Kakurei, designed Yuki Otoko to be...
Aoki Shuzo, also known for their ginjo brand Kakurei, designed Yuki Otoko to be their super-dry brand of sake....
The yuzu fruit used is from Shibata’s local farm and is all organic. Shibata Black Yuzu is made...
Clean like snowmelt, crisp like the sky after rain, nutty like freshly roasted chestnuts and sweet like freshly...
Panda cup is, like so many of my favorite sake, classically Gifu style: rich, broad, ricey, even custardy,...
Shibata Pink Junmai Ginjo Nigori is velvety and smooth with delicate orange and cherry blossom notes followed by a sharp dry...
Soft spiced notes, creamy and comforting texture, a rich toasty finish, while remaining light and dry. For lovers...
Clean like snowmelt, crisp like the sky after rain, nutty like freshly roasted chestnuts and sweet like...
Masumi's ideal Junmai. Mellow and mild-mannered in all aspects, with subtle, organic flavors and a hint of rice...
Aoki Shuzo, makers of Kakurei, designed "Yuki Otoko" to be their super-dry brand of sake. For a while,...
A dry but soft little sake, with a hidden umami richness typical of Gifu and the local hidahomare...
Elegant, precise, and earthy. Fantastic at any temperature. Absolutely one of my favorite yamahais and the door into...
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