Amabuki Shuzo
Known for Amabuki
Established 1688 in the northern Kyushu region, Amabuki Brewery has been producing sake earnestly for over 325 years. They make use of locally harvested Saga rice and underground water and to create unique, high grade sake. Their specialty, a new...
Products
Amabuki Shuzo
Amabuki Junmai Ginjo Nama "Ichigo"
Long loved as a humble cup sake, Amabuki Ichigo is a gorgeous, premium brew unto itself: bright, tart,...
$43
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Amabuki Junmai Ginjo Nama "Himawari"
Perhaps it’s the power of suggestion, but I get so many nutty and seedy notes from Amabuki himawari....
$40
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Amabuki Junmai "Gin no Kurenai"
Gin no Kurenai is a revolution in the taste, color and aroma of sake. From the moment it...
$31
Notify meFrom our Wednesday Flights
- Wednesday Lessons #40: Hanakobo, Sep 17, 2024
About Amabuki Shuzo
Established 1688 in the northern Kyushu region, Amabuki Brewery has been producing sake earnestly for over 325 years. They make use of locally harvested Saga rice and underground water and to create unique, high grade sake. Their specialty, a new style of using flower yeasts, is a combination of their skill, creativity and hard work, and led to new level in sake. Enriching your most relaxing times with the elegant and unique fragrances and flavors in their brews has been their ultimate duty for generations.


