Type
![Miyoshino Jozo Hanatomoe Usunigori Junmai Ginjo Sake [back vtg: 2021 bottling date]](http://sunflowersake.com/cdn/shop/files/miyoshinousu.png?v=1718389347&width=1000)
Miyoshino Jozo · Nara
Miyoshino Jozo Hanatomoe Usunigori Junmai Ginjo Sake [back vtg: 2021 bottling date]
$42.00
No sales tax — Oregon
Rice
Gohyakumangoku, Hitogokochi
Prefecture
Nara
Flavor profileEach scale is our tasting-room read on where this bottle sits between two extremes — dry to sweet, light to full-bodied, soft to acidic, and subtle to aromatic. These are subjective, however, and will shift with food, serveware & temp.
DrySweetBalanced: a bit of fleshy sweetness. Fruit notes taste more round and juicy, chocolate notes have more heft. Typical sweetness for modern styles. Some people will read "3" as dry.
LightFullMedium: a bit of richness or creaminess, heft, more flavor intensity, more presence, sometimes higher alcohol or sweetness. A lot of namazake sits here.
SoftAcidicAbove-average acidity, an important part of this sake's character, but nowhere near sour/tart. Lift, refreshing. When paired with higher sweetness, it creates a juicy, ripe impression.
SubtleAromaticSubtle aroma: if you stick your nose in, you'll get a few quiet notes of fruit, grains, nuts & rice. Aroma isn't a big part of this sake's character. An aromatically quiet sake can still have a powerful flavor, though.
Infused with life, this namazake (unpasteurized) usunigori (lightly cloudy) junmai sake is bright, captivating-- notes of tropical fruit, coconut yogurt, pomelo, and savory white mushroom. Everyone I've served it to has so far been hypnotized by its not-so-subtle charms.
Master brewer Teruaki Hashimoto lets nature do much of the work at his brewery in Nara Prefecture. He lets the ambient temperature guide the style of sake he makes, using only natural lactobacilli. He also creates an unusually powerful koji that helps give this sake such a big mouthfeel. Brewed then rested before release.
Your case:
$30 flat-rate case shipping (up to 12 bottles) — the more you add, the less per bottle. Per federal requirements, an adult (21+) with photo ID must be present to receive the delivery.
Sake Club members: $20 shipping (up to 12 bottles) with your club bottles About the clubs
Specifications
Region: Kansai
Type: Nigori & Doburoku
Style: Yamahai
Rice: Gohyakumangoku, Hitogokochi
Rice-Polishing Ratio: 60%
ABV: 17.5%
Starter: Mizumoto
Yeast: Natural wild
Size: 720ml bottle
Shipping
Available nationwide to states and counties that permit alcohol. No sales tax (Oregon). Flat-rate case shipping; in-store pickup available.
Pick up in person
Shop open Tu–Sun. Order online and pick up at the shop — 107 SE Washington St. #121, Portland, Oregon.
