Miyoshino Jozo
Known for Hanatomoe
Hanatomoe — from Miyoshino Shuzo in Yoshino, Nara. Terroir-driven junmai made with ambient yeast and ancient starters (bodaimoto and yamahai), often kioke-brewed. Wild, textured and unmistakably itself. Hand-picked by Sunflower Sake and...
Products
Miyoshino Jozo
Hanatomoe Junmai Muroka Nama Genshu Mizumoto (2026)
Psychedelic notes of juicy, melty persimmon, apricot, and melon, fresh ricotta cheese, nattou, bright daikon radish and grapefruit,...
$42
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Miyoshino Jozo Natural Selection Mizumoto Junmai MNG (4/26)
From the maker of Hanatomoe, Hashimoto-san's terroir brand: a sake that can only be made in Yoshino. What...
$47
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