Akita Seishu
Known for Dewatsuru
Founded in 1865 as Yamato Shuzoten, Akita Seishu's sake brewing policy over its 150-year history has been to grow rice locally, brew sake with a local flavor, and endeavor to make sake that is loved by the community. In recent...
Products
Akita Seishu
Dewatsuru Junmai Ginjo "Clammbon"
Inspired by the image of tiny silver bubbles awash in sunlight filtered through a clear stream, Clammbon is ethereal,...
$53
Notify meAbout Akita Seishu
Founded in 1865 as Yamato Shuzoten, Akita Seishu's sake brewing policy over its 150-year history has been to grow rice locally, brew sake with a local flavor, and endeavor to make sake that is loved by the community. In recent years, the brewery has focused on producing Junmai sake mainly using the traditional Akita-Style Kimoto method that was popular at the time of the company's founding.
