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Choryo Junmai Yamahai Taruzake

okan lover

Tamagawa Junmai Ginjo Namazake "Ice Breaker" (2025 vtg)

2026: This year we're in full brown butter mode! Not as dry, oily, or funky as it has...

Fukucho Seahorse Junmai

The ever-innovating Miho Imada crafts this sake using white Koji and a strain of lactic acid bacteria isolated...

Den "90" Kimoto Junmai Koshihikari (500ml)

okan lover

Emishiki Junmai Genshu Kimoto "Sensation Black"

The nose on this junmai kimoto is light, fresh, grapefruity-lemon-lime with soft pale florals and a little sweet...

okan lover

Daishichi Minowamon Junmai Daiginjo

The very first premium sake to be produced with henpei, or flat polished, rice. Flat polishing hugs the...

okan lover

Rihaku Junmai Ginjo Nama Genshu "Origin of Purity"

This 2025 release is quite a bit more juicy than past years-- where I'd ordinarily categorize it with...

Ota Shuzo Junmai Muroka Namagenshu "Kokoro" Cup

What a darling, surprising little namagenshu-in-a-cup. Funaguchi, watch the heck out! A soft, round, nutmeg and white pepper...

Terada Honke Junmai Namagenshu Kimoto "Gonin Musume- Shizen no Manma" (4/26)

"Bountiful, bright juicy plum, mouthwatering acidity, Skittles!, goat caramel, hazelnut toffee, brown rice syrup, mushrooms, carrot juice, ginger candy,...

Dassai Blue Junmai Daiginjo Nigori "50"

You know what? Dassai Blue 50 is a damn good deal. it's a great junmai daiginjo, made primarily...

Eiko Fuji Junmai Ginjo Origarami

A lightly hazy, gently creamy sake with notes of rainier cherry, melon creamy soda, and ramune. It tastes...

Chiyo Shinomine Azur Junmai Ginjo MNG

The nose gives tart yogurt off the bat-- tart froyo, a little blueberry. The palate backs this up...

Koshi No Kanbai Junmai Daiginjo "Muku"

Impeccably delicate, smooth, pure sweet steamed rice and chestnut notes with a light asian pear & white blossom...

okan lover

Uehara Furosen Nakagumi Junmai Ginjo Yamahai MNG (6/25 bottling)

Using Yamadanishiki rice grown in Shiga prefecture, this junmai ginjo is viscous and robust, with a beautiful balance...

Fukumitsuya Kuro Obi Tokubetsu Junmai "Yuu-Yuu"

Notes of jujubes, dried dates, acacia honey, rice straw and rye bread. 

Ohmine Yamadanishiki Junmai Daiginjo "3 Grain"

[Why on sale? Stored in fridge since Fuyu Fest, excess inventory-- this is the current release-- just no...