Juji Asahi Omachi Junmai Genshu Karakuchi "Kairyo"
Beyond proud to finally have the one and only Juji Asahi in Portland. YES!
A stunning pasteurized genshu from the brewery that produces ritual sake for the famous Izumo Taisha shrine. Powerful and intense rustic flavors. Notes of cocoa and spice with a robust dryness and an almost whiskey-like smokiness. Undiluted, so it is exceptionally full bodied and complex. It has that BAM but also a tart blueberry skin note on the finish, a tension and grip, an entrancing mineral texture, that makes it a greatsword-- not a bludgeon.
Made with Omachi rice grown right in Izumo.
Free pickup at our Portland shop. An adult (21+) with photo ID must be present for delivery.
Specifications
Region: Chugoku
Type: Junmai
Style: Kimoto, Koshu: Aged, Chokarakuchi
Rice: Omachi (local)
Rice-Polishing Ratio: 70%
ABV: 17%
Starter: Sokujo
SMV: +11
Acidity: 1.9
Yeast: House
Size: 720ml
Poured at our Wednesday Flight
- Wednesday Lessons #29: Kurajo- Women Toji, Mar 6, 2024