Results for junmai

Kamikokoro Junmai Ginjo Genshu Umakuchi Hiyaoroshi

Okayama is famous for its peaches, and this sake uses yeast derived from momo white peach skins, as...

Ota Shuzo Junmai Muroka Namagenshu "Kokoro" 720ml (2025)

A soft, round, nutmeg and white pepper nose leans right in to a big, vivacious mid-palate. There's some...

Shichi Hon Yari Junmai Hiyaoroshi

Pilsner yeast, dried lemon, marzipan, white mushroom, fresh tofu, and clover honey. Like all Shichi Hon Yari, there...

Brooklyn Kura "Occidental" Dry Hopped Junmai

Masumi Junmai Ginjo "Shiro Matinee"

With a lower alcohol content than most sakes (12%), “Shiro” is smooth and gentle, with sweetness and acidity...

Kinoene Okarakuchi Nama Genshu

[Preorder: Arriving Tuesday, 7/7]A dry junmai namazake that's perfect for summer, from the long-established Iinuma Honke in Chiba. Cutie...

okan lover

Emishiki Junmai Genshu Kimoto "Sensation" White

 Vanilla, apricot, kiwi, mandarin segments and lilies on the nose, while the palate offers beautiful tension between soft,...

Shirakawago "Snowy Village" Sasanigori Junmai Ginjo

Lightly cloudy with a clean white hue. Aromas are delicate, hinting at newly blossomed flowers, fresh rice, cucumbers and...

Okuharima Yamahai Nama Genshu

A little ferment-y out the gate, very classic wild yamahai and delicious. It has a thick range of...

Shibata Junmai Yuzushu "Black Yuzu" Flask

The yuzu fruit used is from Shibata’s local farm and is all organic. Shibata Black Yuzu is made...

okan lover

Juji Asahi Kimoto Omachi Junmai Chokarakuchi "Kagamigusa" BY2020

Elegant, refined flavors that show the unique expression of the Omachi rice, grown in a single paddy in...

Heiwa Shuzo "KID" Tokubetsu Junmai Omachi

Omachi rice, typically known for its rich and earthy characteristics, is brewed beautifully by Heiwa in typical KID...

Rihaku Tokubetsu Junmai Nigori Dreamy Clouds

This is definitely not your mama's nigori. Brisk, dry, ricey, serious! On the lighter side of nigori (that...

Zuiyo Hojun Junmaishu

okan lover

Juji Asahi Omachi Junmai Genshu Karakuchi "Kairyo"

Beyond proud to finally have the one and only Juji Asahi in Portland. YES! A stunning pasteurized genshu from the...

Gozenshu Omachi Bodaimoto Kijoshu

It's as if you took Gozenshu 1859, their flagship junmai, as a flat object, and then made it...

Okuharima Hojun Karakuchi

Dry but fuller, steady and sturdy, rich without being chocolatey, dry without being brisk, grassy, or sharp. Solidly...

Ine to Agave "Hanakaze" Hopped craft sake

Using 90% polish junmai sake as its base, hops is infused (process unknown) resulting in a sake with...

Kimoto Glass Marlene Xana Miyabi Junmai Glass

Inspired by wine pairings, Kimoto Glass introduces a thoughtful way to match different types of sake with specific...

Shichida Hiyaoroshi Aiyama 75 (2026)

A beautiful and singular hiyaoroshi: single-pasteurized, Autumn release, seasonal sake. The level of concentration and density feels like...

Senkin Classic

Part of Senkin's "classic" series (meaning that it was brewed with traditional methods) Senkin Classic is an versatile...

Hanatomoe JMNG Mizumoto Kijoshu "Nature x Nature" (500ml)

An intensely rich, acid-driven, juicy, complex umami number that belongs in the cellar with the very best sauternes....

Gozenshu Bodaimoto Nigori

A wild and evolving sake that shifts from crisp and herbal on release, to umami-rich, cheesy and spicy over...

Dewazakura Ginjo Genshu Okarakuchi "Izumi Judan - Tenth Degree"

A martini-lover’s sake: dry and clear with aromatics reminiscent of Tanqueray. No other ginjo combines dryness (+12 on...

Kirei "Hachiku" Muroka Nama Genshu

Dense, unctuous, and lingering. Hachiku is made with a stunning 89% Koji and a five-stage fermentation process; resulting...

Nanbu Bijin Ginjo Cup

Much prettier and more delicate than the famous Tokubetsu Junmai (red labeled) Nanbu Bijin, the blue-labeled ginjo is...

Koueigiku "Harujion" Muroka Nama Genshu

Harujion is the Japanese way of saying Halcyon, a word meaning idyllic, peaceful and prosperous. While opening a...

Koueigiku Tsukikage Kimoto Muroka Nama Genshu "Moon Shadow"

Wow! That is such a fun and unusual flavor. I write this as I taste Shinriki Tsukikage for...

Heiwa Shuzo Tsuru-Ume Lemon

Tsuru-ume Lemon is a seasonal limited Tsuru-ume from Heiwa Shuzo. Fruit is harvested in the Winter and squeezed...

Koueigiku Mikatsuki White Tojo Yamada Nishiki

Koueigiku lovers, this tastes like it should be $90. This is without a doubt an upscale version of...

Canned classic

Kikusui Funaguchi Ginjo Nama Genshu Aged "Red"

Tempted by the irresistible notion that their flagship canned "Funaguchi" sake would be delicious if aged, Kikusui’s development...

Dewazakura Ginjo Namagenshu Usunigori "Sarasara"

A fresh, vibrant nama-usunigori expression of the classic Oka ginjo from Yamagata. A touch of sweetness at first...

Koshi no Homare "90 Blue" Muroka Nama Genshu

[Preorder: Arriving Tuesday, 7/7]Hara Shuzo's 90 series is a love letter to Niigata's famed table rices. The 90...

Koueigiku "Sunburst" Muroka Nama Genshu

As its name would imply, Sunburst is bright and invigorating with tart citrus notes, reminiscent of lemon yogurt....

Hakkaisan White Koji Sparkling- Champagne method (360ml)

A crisp and clear sparkling number with a citrus driven brightness due to the use of white koji....

Koueigiku Tasogare "Twilight" Orange Muroka Nama Genshu

A juicy, complex, full-bodied sake with mandarin orange notes, orange julius, sharp acidity and an undulating finish filled...

Daruma Masamune Koshu Set (3-5-10 year)

One of the most highly respected koshu specialists in Japan. Throughout much of the industry, it's not an...