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Tsukasabotan Senchu Hassaku Junmai Nama Shiboritate

Full-bodied, rich and highly aromatic Winter nama with a super crispy finish.    

Denshin Honjozo Shiboritate Namazake "Fuyu"

This sake has very refreshing aroma and juicy character, with notes of white pepper, ripe persimmon, meringue, brazil nut,...

Kanbara Junmai Ginjo "Bride of the Fox"

Aromas of grilled nuts, pistachio, and a hint of white chocolate. Ripe honeydew notes finish crisp, with contrasting...

Heiwa Shuzo Tsuru-Ume Natsu Mikan

The *perfect* sake mimosa starts with Tsuru-Ume Mikan. Tsuru-ume Natsu Mikan is a (sometimes) seasonally limited Tsuru-ume release...

Shiramayumi Gassho no Sato Nigori Cup

Creamy, coconutty, and a little banana note with a satisfying depth like cashew milk. Just a touch boozy--enough...

Dassai Blue Junmai Daiginjo "50"

You know what? Dassai Blue 50 is a damn good deal. it's a great junmai daiginjo, made primarily...

Okuharima Hojun Karakuchi

Dry but fuller, steady and sturdy, rich without being chocolatey, dry without being brisk, grassy, or sharp. Solidly...

Character cup

Chiyomusubi "Nezumi Otoko" Junmai Ginjo Cup

Cute packaging aside, this is an excellent dry, crisp style of junmai ginjo. Notes of steamed rice, blanched almond, white...

Choryo Junmai Yamahai Taruzake

Tedorigawa Junmai Yamahai "Silver Mountain"

Elegant, precise, and earthy. Fantastic at any temperature. Absolutely one of my favorite yamahais and the door into...

Dassai Blue Junmai Daiginjo Nigori "50"

You know what? Dassai Blue 50 is a damn good deal. it's a great junmai daiginjo, made primarily...

Terada Honke "Katori 90" Junmai Kimoto Muroka Nama Genshu (4/26)

Any discussion of Terada Honke has to be prefaced with an explanation of this brewery's philosophy, which is...

Sunflower Sake Club

The Sunflower Sake Club uses its monthly selections to deep dive on special bottles, special stories, and education:...

Azuma no Fumoto Junmai Ginjo "Nandodemo C" Cup

Very classic Yamagata. Super soft, waterlike-- Fluffy, round, easy, a flavor that expands on the palate like fondue...

Shichiken "Silk" Kinu no Aji Junmai Daiginjo

Snow melt from Mt. Kaikoma is filtered over 27 years through the mountain's granite layers, then runs directly...

okan lover

Emishiki Junmai Genshu Kimoto "Sensation Black"

The nose on this junmai kimoto is light, fresh, grapefruity-lemon-lime with soft pale florals and a little sweet...